Our Equipment

Processing solutions and equipment for dairy, cheese, ice cream,
beverages and prepared food.

Our Equipment

Our equipment is specifically designed to provide you with a competitive edge. Our innovative solutions are engineered to deliver a range of advantages, ensuring your operations are more efficient, sustainable, and cost-effective.

Optimized Resource Consumption: Experience lower consumption of water, concentrates, energy, and chemicals, leading to significant savings and a reduced environmental footprint.

Minimized Product Loss: Our advanced designs and precise control systems minimize product waste throughout the entire process.

Reduced Operational Costs: With less need for operation and maintenance, our equipment lowers your long-term costs and increases your bottom line.

Highest Standards of Safety and Hygiene: Every piece of equipment is built with the highest standards of safety and hygiene in mind, ensuring a clean and secure production environment.

Complete Automation and Integration: Our systems offer complete automation for process control, traceability, and registration, with seamless integration into ERP systems like SAP.


Our Expertise

Beyond our cutting-edge equipment, we provide the necessary know-how to support our clients from idea to execution. With years of experience and a dedicated team, we are available to assist you at every step of the way, ensuring a smooth and successful project from start to finish.


Our Services

We provide engineering services for the beverage and dairy industry.
With more than 35 years of experience, we can help you develop the necessary solution for your project. Please contact us for more information.

We can provide the following, among other services:

  • Conceptual, basic and detailed engineering.
  • P&IDs.
  • Plant layouts.
  • Piping design.
  • Feasibility studies.
  • Development of the functional description of the system (SFD).
  • Electrical schematics.
  • Complete 3D models.
  • PLC and SCADA programming.
  • Control panel design and layout.
  • Instrumentation specification.
  • Diagnosis
  • Tailor made engineering equipment
  • Assembly and setting
  • Technical support
  • Training
  • Automation solutions
  • Post-sales support
  • Consultancy services
DairyBeveragesPlant Based BeveragesFoodConfectionaryPharmacyAll